The Green Plate



Are you constantly striving to eat more greens? There really is nothing more nourishing and cleansing than a plate full of veggies. We round up some of our superfood favourites for this nourishing masterpiece – don’t be green with envy, just try it for yourself! 



For the bowl:

1 spiralized or shredded zucchini

1/2 avocado

4 asparagus sticks

1/4 cup edamame

broccoli rice

2 boiled eggs (rolled in parsley)

1/4 lemon

Pepitas (pumpkin seeds)



For the macadamia, kale and lemon dressing:

Makes 2/3 cup 


Handful mint 

Handful basil 

3 Tuscan kale leaves (stems removed) 

1/3 cup macadamias 

1/3 cup olive oil 

Juice of lemon 

1/4 teaspoon pink salt 

1/4 teaspoon pepper 

1 teaspoon rice syrup 


Place in blender and blend until smooth. Add 2-4 tablespoons of water to get smooth consistency.




Arrange all greens on a plate and drizzle a generous amount of the green kale dressing on top for a deliciously tasty and super healthy lunch or dinner!


Tell us, how do you enjoy your greens? 

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